Copper casserole with two brass handles, lid included.
Available in 7 sizes to meet all cooking needs.
Ideal for low-flame cooking requiring uniform temperature, such as: roasting, stewing or braising meat, cooking pasta, risotto, sauces, gravies.
The cooking surface is tinned with a traditional handwiping process, using 100% pure tin in accordance with ECC directives.
Copper, with 1,5mm thickness, conducts heat evenly, ensuring the best cooking performance.
Casseroles have a reinforced edge, making them tough and shock-proof.
The bright and shiny finish make them stylish and unique.
Great care for details to embellish your table when waiting.