Copper pot with two brass handles, lid included.
Available in 4 sizes to meet al needs.
High sides proves ideal to make stocks and soups, for stewing meat and boiling vegetables.
The cooking surface is tinned with a traditional handwiping process, using 100% pure tin in accordance with ECC directives.
Copper, with 1,5 mm thickness, conducts heat evenly, ensuring the best cooking performance.
Pots have a reinforced edge, making them tough and shock-proof.
The bright and shiny finish make them stylish and unique.
Great care for details to embellish your table when waiting.